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Salmonella Chromogenic Agar Base (OSCM)

[所属分类:培养基配方] [发布时间:2021-12-14] [发布人:网站管理员2] [阅读次数:] [返回]
Salmonella Chromogenic Agar Base
(OSCM)

山东拓普生物工程有限公司 培养基配方 http://www.topbiol.com

Composition per liter:

Chromogenic mix .............................................28.0g
Agar ..................................................................12.0g
Special Peptone.................................................10.0g
Salmonella selective supplement.................. 10.0mL
pH 7.2 ± 0.2 at 25°C
Salmonella Selective Supplement:
Composition per 10.0mL:
Cefulodin .......................................................12.0mg
Novobiocin.......................................................5.0mg
Preparation of Salmonella Selective Supple
ment: Add components to distilled/deionized water
and bring volume to 10.0mL. Mix thoroughly. Filter
sterilize.
Source: This medium is available as a premixed
powder from Oxoid.
Preparation of Medium: Add components to
distilled/deionized water and bring volume to
990.0mL. Mix thoroughly. Gently heat and bring to a
boil to dissolve the components. Do not hold at boil
ing. Do not autoclave. Cool to 50°C. Aseptically add
10.0mL Salmonella selective supplement. Mix thor
oughly. Pour into sterile Petri dishes or leave in tubes.
Use: For the identification of Salmonella spp. based
upon the ability to utilize a specific chromogenic
substrate which allows differentiation of Salmonella
spp. from other members of the Enterobacteriaceae.
The medium combines two chromogens for the de
tection of Salmonella spp., 5-Bromo-6-Chloro-3-In
dolyl caprylate (Magenta-caprylate) and 5-Bromo-4-
chloro-3-indolyl β-D-galactopyranoside (X-gal). X
gal is a substrate for the enzyme β-D-galactosidase.
Hydrolysis of the chromogen, Mag-caprylate, by lac
tose negative Salmonella species results in magenta
colonies. The medium contains bile salts to inhibit
the growth of Gram-positive organisms and the addi
tion of the Salmonella selective supplement increases
the selectivity of the medium by inhibiting growth of
Proteus spp. and Pseudomonas spp.
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