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Trypticase Soy Broth, Modified (mTSB) (BAM M156)
[所属分类:培养基配方] [发布时间:2021-12-22] [发布人:网站管理员2] [阅读次数:] [返回]
Trypticase Soy Broth, Modified
(mTSB)
(BAM M156)
山东拓普生物工程有限公司 培养基配方 http://www.topbiol.com
Composition per 1000.2mL:
Pancreatic digest of casein................................17.0g
NaCl....................................................................5.0g
K2HPO4 ..............................................................4.0g
Papaic digest of soybean meal............................3.0g
Glucose ...............................................................2.5g
Bile salts No. 3....................................................1.5g
Novobiocin solution........................................ 0.2mL
pH 7.3 ± 0.2 at 25°C
Novobiocin Solution:
Composition per liter:
Novobiocin........................................................0.05g
Preparation of Novobiocin Solution: Add no
vobiocin to distilled/deionized water and bring vol
ume to 1.0L. Mix thoroughly. Filter sterilize.
Preparation of Medium: Add components, ex
cept novobiocin solution, to distilled/deionized water
and bring volume to 1.0L. Mix thoroughly. Gently
heat and bring to boiling. Autoclave for 15 min at 15
psi pressure–121°C. Cool to 45°–50°C. Aseptically
add sterile novobiocin solution. Mix thoroughly.
Aseptically distribute into sterile tubes.
Use: For the isolation and cultivation of Shigella
species from food.