- 定做培养基/定制培养基
- 颗粒培养基
- 标准菌株生化鉴定试剂盒
- 预灌装即用型成品培养基
- 2025年版中国药典
- 促销/特价商品
- 院感/疾控/体外诊断/采样管
- 样品采集与处理(均质)产品
- 按标准检索培养基
- 模拟灌装用培养基
- 干燥粉末培养基
- 培养基添加剂/补充剂
- 生化反应鉴定管
- 染色液等配套产品
- 对照培养基/标准品
- 实验耗材与器具
- 生化试剂/化学试剂
- 菌种鉴定服务
Glucose Yeast Extract Agar
Glucose Yeast Extract Agar
培养基配方
Composition per liter:Agar ............................................................................................15.0g
Peptic digest of animal tissue........................................................5.0g
Yeast extract..................................................................................5.0g
Glucose .........................................................................................2.0g
KH 2 PO 4 .........................................................................................0.5g
K 2 HPO 4 .........................................................................................0.5g
MgSO 4 ·7H 2 O................................................................................0.3g
NaCl............................................................................................0.01g
MnSO 4 ·H 2 O................................................................................0.01g
ZnSO 4 ·7H 2 O..............................................................................1.6mg
CuSO 4 ·5H 2 O..............................................................................1.6mg
CoSO 4 ·7H 2 O..............................................................................1.6mg
pH 7.2 ± 0.2 at 25°C
Source: This medium is available from HiMedia.
Preparation of Medium: Add components to distilled/deionized water and bring volume to 1.0L. Mix thoroughly. Gently heat and bring to boiling. Distribute into tubes or flasks. Autoclave for 15 min at 15 psi pressure–121°C. Pour into sterile Petri dishes or leave in tubes.
Use: For the enumeration and cultivation of lactobacilli in pharmaceutical preparations.