Halophilic HiVeg Agar

[所属分类:培养基配方] [发布时间:2021-3-30] [发布人: ] [阅读次数:] [返回]

Halophilic HiVeg Agar

培养基配方

Composition per liter:
NaCl..........................................................................................250.0g
MgSO 4 ........................................................................................25.0g
Agar ............................................................................................20.0g
Plant acid hydrolysate.................................................................10.0g
Yeast extract................................................................................10.0g
Plant peptone No. 3.......................................................................5.0g
Na 3 -citrate.....................................................................................3.0g
KCl................................................................................................2.0g
pH 7.2 ± 0.2 at 25°C
Source: This medium is available as a premixed powder from HiMedia.

Preparation of Medium:  Combine the ingredients with distilled water and heat to boiling to dissolve completely. Autoclave at 121°C for 15 min.

Use:  For the isolation and cultivation of halophilic microorganisms from foods, such as Pseudomonas species and Flavobacterium species from fish and salted foods.