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TYEG Medium (Trypticase™ Yeast Extract Glucose Medium)
[所属分类:培养基配方] [发布时间:2021-9-29] [发布人:网站管理员2] [阅读次数:] [返回]
TYEG Medium
(Trypticase™ Yeast Extract Glucose Medium)
山东拓普生物工程有限公司 培养基配方 http://www.topbiol.com
Composition per 1050.0mL:
NaCl.......................................................................................... 100.0g
Pancreatic digest of casein.......................................................... 10.0g
Na2HPO4·7H2O............................................................................. 2.1g
NH4Cl ........................................................................................... 1.0g
KH2PO4......................................................................................... 0.3g
MgCl2·6H2O ................................................................................. 0.2g
Glucose solution ......................................................................50.0mL
Na2S·7H2O solution.................................................................25.0mL
Trace minerals solution II........................................................10.0mL
Wolfe’s vitamin solution..........................................................10.0mL
Yeast extract solution.................................................................5.0mL
Resazurin (0.2% solution)..........................................................1.0mL
FeSO4·9H2O (2.5% solution).....................................................25.0μl
pH 7.3 ± 0.1 at 25°C
Glucose Solution:
Composition per 100.0mL:
D-Glucose .................................................................................... 10.0g
Preparation of Glucose Solution: Add glucose to distilled/deion
ized water and bring volume to 100.0mL. Mix thoroughly. Filter ster
ilize. Aseptically bubble with 90% N2 + 10% CO2 to reduce.
Na2S·7H2O Solution:
Composition per 100.0mL:
Na2S·7H2O.................................................................................... 2.5g
Preparation of Na2S·7H2O Solution: Add Na2S·7H2O to dis
tilled/deionized water and bring volume to 100.0mL. Mix thoroughly.
Autoclave for 15 min at 15 psi pressure–121°C. Use freshly prepared
solution.
Trace Minerals Solution II:
Composition per liter:
Nitrilotriacetic acid ..................................................................... 12.8g
CoCl2·6H2O ................................................................................ 0.17g
CaCl2·2H2O................................................................................... 0.1g
FeSO4·7H2O................................................................................. 0.1g
MnCl2·4H2O.................................................................................. 0.1g
NaCl .............................................................................................. 0.1g
ZnCl2............................................................................................. 0.1g
NiSO4·6H2O.............................................................................. 0.026g
CuCl2·2H2O ................................................................................ 0.02g
Na2SeO3 .................................................................................... 0.017g
H3BO3 ......................................................................................... 0.01g
Na2MoO4·2H2O .......................................................................... 0.01g
Preparation of Trace Minerals Solution II: Add nitrilotriacetic
acid to 500.0mL of distilled/deionized water. Dissolve by adjusting pH
to 6.5 with KOH. Add remaining components. Add distilled/deionized
water to 1.0L. Filter through Whatman filter paper. Store under N2.
Wolfe’s Vitamin Solution:
Composition per liter:
Pyridoxine·HCl ........................................................................10.0mg
Thiamine·HCl ............................................................................5.0mg
Riboflavin ..................................................................................5.0mg
Nicotinic acid.............................................................................5.0mg
Calcium pantothenate ................................................................5.0mg
p-Aminobenzoic acid.................................................................5.0mg
Thioctic acid ..............................................................................5.0mg
Biotin .........................................................................................2.0mg
Folic acid....................................................................................2.0mg
Cyanocobalamin .....................................................................100.0μg
Preparation of Wolfe’s Vitamin Solution: Add components to
distilled/deionized water and bring volume to 1.0L. Mix thoroughly.
Filter sterilize. Aseptically bubble with 90% N2 + 10% CO2 to reduce.
Yeast Extract Solution:
Composition per 100.0mL:
Yeast extract................................................................................ 10.0g
Preparation of Yeast Extract Solution: Add yeast extract to dis
tilled/deionized water and bring volume to 100.0mL. Mix thoroughly. Fil
ter sterilize. Aseptically bubble with 90% N2 + 10% CO2 to reduce.
Preparation of Medium: Add components—except glucose solu
tion, yeast extract solution, and Wolfe’s vitamin solution—to distilled/de
ionized water and bring volume to 960.0mL. Mix thoroughly. Adjust pH
to 7.3. Gently heat and bring to boiling under 90% N2 + 10% CO2. Auto
clave for 15 min at 15 psi pressure–121°C. Cool to 45°–50°C. Aseptically
and anaerobically add 50.0mL of sterile glucose solution, 10.0mL of ster
ile Wolfe’s vitamin solution, and 5.0mL of sterile yeast extract solution.
Aseptically and anaerobically distribute into sterile tubes in 5.0mL vol
umes. Immediately prior to inoculation, aseptically add 0.125mL of sterile
Na2S·9H2O solution per tube.
Use: For the cultivation and maintenenace of Halobacteroides aceto
ethylicus.