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Wort Sucrose Broth

[所属分类:培养基配方] [发布时间:2021-12-28] [发布人:网站管理员2] [阅读次数:] [返回]
Wort Sucrose Broth

山东拓普生物工程有限公司 培养基配方 http://www.topbiol.com

Composition per liter:

Yeast extract........................................................1.0g
Wort solution............................................... 500.0mL
Sucrose solution.......................................... 500.0mL
Wort Solution:
Composition per 500.0mL:
Malt extract.......................................................55.0g
Preparation of Wort Solution: Add malt extract
to distilled/deionized water and bring volume to
500.0mL. Mix thoroughly.
Sucrose Solution:
Composition per 500.0mL:
Sucrose..............................................................50.0g
Preparation of Sucrose Solution: Add sucrose
to distilled/deionized water and bring volume to
500.0mL. Mix thoroughly.
Preparation of Medium: Combine components.
Mix thoroughly. Distribute into tubes or flasks. Auto
clave for 15 min at 15 psi pressure–121°C.
Use: For the cultivation of Aspergillus oryzae.
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